This New Year’s Eve, let Cinder set the scene.
Your experience begins with a glass of Champagne, a toast to the year that was.

From there, settle in for a four-course menu crafted for the occasion, pairing new creations with the dishes our guests return for. Dry-aged steaks, naturally, take their place at the centre of the table.

Celebrate with friends and family over an exceptional dining experience to farewell 2027.